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Kielbasa with Brussels Sprouts
February 16, 2011

This was pretty good the onions came out delicious and so did the kielbasa, I wasn't impressed with the brussle sprouts and I normally love them, the don't get as soft as I like them but I did serve over buttered egg noodles which was great! I will probably make the kielbasa with the onions again hold the brussle sprouts Edit, I made this again last night and covered the dish while the brussle sprouts cooked, it allowed them to steam more, get softer and soak up more flavor, this time I served it over buttered mashed potatoes and it was delish! 5 stars!!!

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