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Christmas Lefse
Reviews:
January 04, 2010

I had a lot of fun attempting to make lefse. I admit it was my first time and struggled to make them thin round patties. I ended up dropping the a spoon full on the griddle, used spoons and flour to flatten right there. I need to give it another try but I admit, loved the final product. Very tasty. It actually kind of reminded me of elephant ears at fairs :)

  1. 9 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars