Crispy, crumbled bacon adds a tasty variation to traditional guacamole. Serve with tortilla or pita chips.

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Ingredients

40
Original recipe yields 40 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place the avocados in a bowl, and stir in the bacon, tomatoes, onion, and garlic until well blended. Season to taste with salt and pepper. Add hot pepper sauce, if desired. Serve immediately.

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Nutrition Facts

50.7 calories; protein 1.6g 3% DV; carbohydrates 2.5g 1% DV; fat 4.1g 6% DV; cholesterol 3.1mg 1% DV; sodium 67.6mg 3% DV. Full Nutrition

Reviews (5)

Read More Reviews

Most helpful positive review

Rating: 4 stars
12/15/2008
Through trial and error I have come up with the way I make my guacamole and once I thought I had it perfected I never deviated from it--until now. Loved the idea of the bacon! I mean what isn't better with bacon? For the most part I followed the recipe but added half of a fresh jalapeno pepper minced the juice of a lime and 1/2 tsp. each of cumin and dried cilantro. Just with the addition of bacon alone this is very good but still basic. Playing with this a bit and making it your own takes this from very good to excellent. I think bacon in my guacamole will be a permanent addition! Read More
(44)
7 Ratings
  • 5 star values: 4
  • 4 star values: 2
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
12/14/2008
Through trial and error I have come up with the way I make my guacamole and once I thought I had it perfected I never deviated from it--until now. Loved the idea of the bacon! I mean what isn't better with bacon? For the most part I followed the recipe but added half of a fresh jalapeno pepper minced the juice of a lime and 1/2 tsp. each of cumin and dried cilantro. Just with the addition of bacon alone this is very good but still basic. Playing with this a bit and making it your own takes this from very good to excellent. I think bacon in my guacamole will be a permanent addition! Read More
(44)
Rating: 4 stars
12/13/2007
Good idea with the bacon bits. I suggest also adding a minced scallion. Read More
(15)
Rating: 5 stars
01/13/2011
This is closest to my favorite from an old Lawry's brand recipe that used their Seasoned Salt and Seasoned Pepper. Spritz top with lemon or lime juice to keep avocado from turning grey before serving. Read More
(8)
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Rating: 5 stars
10/22/2011
awesome i love gauamole bacn gives it lots of flavor Read More
(3)
Rating: 5 stars
01/28/2014
I used a 6 slices of bacon instead of 4 (to use up the rest of a package) and it was pretty tasty. Then I added (per Naples34102's review) 1/2 teaspoon each dried cilantro and cumin 1/2 large jalapeño and the juice of a lime and it was even better. I used it on carnitas. Read More