Carl's Wing Sauce

Name: Carl's Wing Sauce
Prep time: 10 min
Total time: 10 min
Yield: 2 3/4 cups
Ingredients: 6 finely crushed gingersnaps; 1 tablespoon apple cider vinegar; 2 ½ tablespoons Dijon mustard; ½ cup honey; 2 cups hot pepper sauce (such as Frank's RedHot®)

Rating: 4.75 stars

4 Ratings
4 Reviews
1 Photo

This spicy, sweet sauce is great with chicken wings and chicken fingers! I shared this recipe with a local restaurant, and it has become their best selling sauce.

By Carl

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Recipe Summary

prep:

10 mins

total:

10 mins

Servings:

Yield:

2 3/4 cups

Nutrition Info

Ingredients

Original recipe yields 22 servings

The ingredient list now reflects the servings specified

6 finely crushed gingersnaps
1 tablespoon apple cider vinegar
2 ½ tablespoons Dijon mustard
½ cup honey
2 cups hot pepper sauce (such as Frank's RedHot®)

Directions

Step 1

Stir together the crushed gingersnaps, vinegar, mustard, honey, and hot sauce in a bowl until smooth.

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Nutrition Facts

Per Serving:

36 calories; protein 0.2g; carbohydrates 8.3g; fat 0.4g; sodium 586.9mg. Full Nutrition

Reviews (4)

Most helpful positive review

panthrguy21

11/14/2009

This is one of my favorite sauces to make and eat. One way I found to make the sauce stick better is to dip the chicken in flour first but it's great either way. Read More

Helpful

(9)

4 Ratings

5 star values: 3
4 star values: 1
3 star values: 0
2 star values: 0
1 star values: 0

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

panthrguy21

11/13/2009

This is one of my favorite sauces to make and eat. One way I found to make the sauce stick better is to dip the chicken in flour first but it's great either way. Read More

Helpful

(9)

Tim Ballard

08/05/2012

Awesome Sauce. Family and friends request me to make it all the time. We use it like ketchup.... Been using it for many years. Read More

Helpful

(2)

Mac Harrold

02/09/2017

I personally used Texas Pete for the hot sauce. Simple and delicious Read More

Soup Loving Nicole

Allstar

05/15/2016

The recipe didn't specify to heat the sauce up or toss the wings in it so that is how I first tried it. It was pretty thin so I decided to heat it up on the stove for a bit so that it would reduce down some and give the flavors time to get acquainted. I preferred it warm but either way it was good. Read More

Reviews for: Photos of Carl's Wing Sauce

1 of 4

All Reviews

This is one of my favorite sauces to make and eat. One way I found to make the sauce stick better is to dip the chicken in flour first but it's great either way.

Awesome Sauce. Family and friends request me to make it all the time. We use it like ketchup.... Been using it for many years.

I personally used Texas Pete for the hot sauce. Simple and delicious

1 of 1 Carl's Wing Sauce

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Carl's Wing Sauce

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews (4)

Most helpful positive review

All Reviews for Carl's Wing Sauce

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Include these ingredients

Do not include these ingredients

Carl's Wing Sauce

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews (4)

Most helpful positive review

All Reviews for Carl's Wing Sauce