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Root Beer Float Ice Cream

Rated as 4.59 out of 5 Stars

"This ice cream has the great taste of a root beer float without the soda. It's a great summertime dessert. Root beer concentrate can be found in the spice section of the market."
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Ingredients

45 m servings 316 cals
Original recipe yields 8 servings (1 quart)

Directions

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  • Prep

  • Ready In

  1. Whip eggs until foamy, then slowly pour in sugar while continuing to whip eggs until ribbony. Fold in cream, milk, vanilla extract, root beer extract until evenly mixed.
  2. Freeze in ice cream maker according to manufacturer's directions, about 30 minutes.

Footnotes

  • Editor's Note:
  • This recipe contains raw egg. We recommend that pregnant women, young children, the elderly, and the infirm do not consume raw egg. Learn more about egg safety from our article, Making Your Eggs Safe.

Nutrition Facts


Per Serving: 316 calories; 24.2 g fat; 21.9 g carbohydrates; 3.8 g protein; 131 mg cholesterol; 52 mg sodium. Full nutrition

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Reviews

Read all reviews 16
  1. 17 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

While not as creamy as ice cream made with a cooked custard,this is still pretty darn good and couldn't be easier. I used 2 c. heavy cream and 1 c. half and half as I wanted a bit richer and smo...

Most helpful critical review

This was the first recipe I've tried for homemade ice cream, and I liked the taste ok, but it was way too rich(even the kids thought so). I made it again with less cream and more milk and it was...

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While not as creamy as ice cream made with a cooked custard,this is still pretty darn good and couldn't be easier. I used 2 c. heavy cream and 1 c. half and half as I wanted a bit richer and smo...

EXACTLY like a root beer float! I made no changes to the recipe. While making it I wondered why vanilla extract was being used and not just root beer. Now I know. The vanilla extract gives i...

This was the first recipe I've tried for homemade ice cream, and I liked the taste ok, but it was way too rich(even the kids thought so). I made it again with less cream and more milk and it was...

I served this to my friends and they all raved about it. It's great and really easy to make. Definitely will make it again!

This was pretty good, very creamy. It really does taste just like a root beer float. I think that I'll try some with root beer (instead of vanilla ice cream) for a double wammy root beer float!

Sooo good! My son loves root beer popsicles with ice cream in the middle, and sure enough he couldn't get enough of this. I added 1 1/2 tsp of root beer concentrate though. Definitely made it ...

We liked it a lot. Tastes a lot like Schwans root beer float.

I am making this as we speak and it is gorgeous! As I live in a country where root beer is non-existant I have to rely on the good, kind nature of my family to send me root beer extract. And i...

It has great flavor altho it is alittle rich, we ate it anyway!! Thanks for sharing the recipe.