Recipes Meat and Poultry Pork Pork Shoulder Recipes Slow Cooker Carolina BBQ 4.7 (613) 457 Reviews 46 Photos A perfect Carolina pulled pork recipe. Just find yourself a slow cooker, a big pork shoulder, some cider vinegar, and get cooking! While ground and crushed red pepper will provide the basic heat, go the extra mile and find some Texas Pete (or Trappey's) pepper sauce to bring the taste of Carolina to your kitchen. Recipe by coolmonkshoes Updated on September 13, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 46 46 46 46 Prep Time: 15 mins Cook Time: 12 hrs Total Time: 12 hrs 15 mins Servings: 10 Jump to Nutrition Facts Ingredients 1 (5 pound) bone-in pork shoulder roast 1 tablespoon kosher salt ½ teaspoon ground black pepper, or to taste 1 ½ cups apple cider vinegar 2 tablespoons brown sugar 1 ½ tablespoons hot pepper sauce 2 teaspoons cayenne pepper 2 teaspoons crushed red pepper flakes Directions Place pork shoulder into a slow cooker and season with salt and pepper. Pour vinegar around the pork. Cover, and cook on Low for 12 hours. Pork should easily pull apart into strands. Remove pork from the slow cooker and discard any bones. Strain off the liquid, reserving 2 cups (discard any extra). Shred pork using tongs or two forks, and return to the slow cooker. Stir brown sugar, hot pepper sauce, cayenne pepper, and red pepper flakes into the reserved liquid. Mix into pork in the slow cooker. Cover and keep on Low setting until serving. Ryan Henderson To Make Pork Sandwiches: Scoop pork onto a white bun and garnish liberally with your favorite coleslaw. I Made It Print Nutrition Facts (per serving) 293 Calories 17g Fat 4g Carbs 28g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 293 % Daily Value * Total Fat 17g 22% Saturated Fat 6g 31% Cholesterol 91mg 30% Sodium 776mg 34% Total Carbohydrate 4g 1% Dietary Fiber 0g 1% Total Sugars 3g Protein 28g Vitamin C 1mg 6% Calcium 32mg 2% Iron 1mg 7% Potassium 405mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved