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My review
Spicy Corn Dip
Jodi
"Serve this spicy dip with tortilla chips, fresh vegetables, or both! This recipe makes enough for a large party."
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Ingredients
10 m servings 99 calsOriginal recipe yields 32 servings (4 cups)
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Per Serving: 99 calories; 8.4 g fat; 4.6 g carbohydrates; 2 g protein; 10 mg cholesterol; 249 mg sodium. Full nutrition
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Reviews
Read all reviews 105126 Ratings
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Most helpful positive review
5/30/2005
I crave this dip all the time now. Some things I've learned about making it- Drain, drain, drain anything that is liquidly (especially the corn). The first time I made this I dumped everything ...
Most helpful critical review
10/6/2002
Big party, this and the tortilla wraps were the only things left over.
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5/30/2005
I crave this dip all the time now. Some things I've learned about making it- Drain, drain, drain anything that is liquidly (especially the corn). The first time I made this I dumped everything ...
11/16/2001
I made this dip for a baby shower and the ladies ate it up! The bowl was empty! We also served it at a Bar-B-Que and it was a huge hit! Serve with Frito Scoopables! I did not use all three pep...
5/3/2005
Whenever I make this, I eat and eat until I can't chew any more. It's hard to stop. Definitely refrigerate this overnight because that's when the magic happens and the flavors blend together a...
12/18/2001
This was a great recipe! I wasn't sure how corn would taste in a sour cream dip, but it was yummy! I didn't have that many people, so I actually halved the recipe and it was perfect to serve t...
7/28/2009
I leave out the green onions and green chilies and just add an entire can of diced jalepenos (with some of the juice) and add extra Monteray Jack cheese and then the KEY to this dish is to bake ...
5/3/2003
I thought this dip was very good, but was not happy with the eye appeal, so i added a jar of chopped pimentos and it gave it a better look. It was a big hit.
2/4/2001
This dip was new and interesting. I served it with tortilla chips and crackers. Because it was different my guests were a little hesitant, but after trying it they kept going back for more. B...
5/24/2012
Wonderful recipe and so easy. made it for an office party and got rave reviews. flavor is fantastic!!!