Rating: 4.5 stars
46 Ratings
  • 5 star values: 32
  • 4 star values: 11
  • 3 star values: 3
  • 2 star values: 0
  • 1 star values: 0

Great way to enjoy your leftover rice and beans or prepare fresh.

Recipe Summary

cook:
30 mins
total:
40 mins
prep:
10 mins
Servings:
8
Yield:
8 burritos
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Cook rice as instructed on package. Place tortillas in microwave and heat on High for 10 seconds.

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  • Spoon 1/4 cup rice and beans down the center of each tortilla. Top each with 1 tablespoon sour cream, 2 tablespoons Cheddar cheese, and 1/2 teaspoon Creole seasoning. Fold edges over to enclose filling.

Nutrition Facts

347 calories; protein 14g; carbohydrates 62g; fat 10.3g; cholesterol 24.4mg; sodium 1143.9mg. Full Nutrition
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