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Cheese Dip with Beer
Reviews:
October 28, 2009

Beer and Cheese....can you go wrong??? Wonderful, this needs to be kept in a heating dish, I used a small crock pot to keep it fluid, otherwise it gets rather hard, pretty fast. This recipe was delicious, I used a hearty beer and the flavor really came through. If you don't like a strong beer flavor I would choose a light beer or an ice brew. YUMMMM

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