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My review
Cheese Dip with Beer
PJ's kitchen
"This is great for football gatherings when you want to serve something hearty and filling. It gets lots of compliments. Serve with bite-size pieces of bread and vegetables."
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Ingredients
30 m servings 219 calsOriginal recipe yields 16 servings
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Directions
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Prep
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Ready In
- Cut a large hole in the top of the loaf of bread to form a bowl; set onto a serving platter.
- Melt the cream cheese in a large saucepan over medium heat; stir in the Cheddar cheese, mozzarella cheese, beer, and garlic salt; heat, stirring continually, until all the cheese is melted; pour the hot cheese mixture into the bread bowl.
Nutrition Facts
Per Serving: 219 calories; 12.6 g fat; 15 g carbohydrates; 10.5 g protein; 39 mg cholesterol; 519 mg sodium. Full nutrition
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Reviews
Read all reviews 7081 Ratings
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Most helpful positive review
6/10/2009
Last summer we had some hot beer cheese dip served with soft pretzel bites at a pub in Waterbury, VT. It was delicious and we've all been craving it. This recipe tastes just like the one we orde...
Most helpful critical review
5/24/2013
This was not very good at all. I can't quite put my finger on why though. I'll stick with the cold beer cheese dip recipe.
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6/10/2009
Last summer we had some hot beer cheese dip served with soft pretzel bites at a pub in Waterbury, VT. It was delicious and we've all been craving it. This recipe tastes just like the one we orde...
10/28/2009
Beer and Cheese....can you go wrong??? Wonderful, this needs to be kept in a heating dish, I used a small crock pot to keep it fluid, otherwise it gets rather hard, pretty fast. This recipe was ...
9/14/2009
The flavor of this was very good and it's very, very hearty and filling. If I make this again, I will thin it just a little bit by adding more beer. It's very thick and as it cools it gets thick...
1/8/2013
Perfect, wouldn't change a thing. It's like anything, you have to use good ingredients to get a good finished product; make sure the beer you use is one you would drink. We made a party of su...
1/22/2011
This recipe was a big hit at the football party. Many requests for the recipe. We used Newcastle Ale beer and it turned out great. Many requests for the recipe!
12/20/2009
This was amazing! Everyone ate it up and raved! Some things we added were: add real garlic, and sea salt, and 4 drops of liquid smoke. Yum!
1/16/2011
I served this with nachos at a party, and it was a huge hit! I used garlic powder instead of garlic salt (it certainly didn't need more salt), and added some jalapeno peppers. Next time I'll t...
5/24/2013
This was not very good at all. I can't quite put my finger on why though. I'll stick with the cold beer cheese dip recipe.
9/19/2011
Very good! I opted to add garlic, rather than garlic salt and carmelized onions to add a bit more flavor. Different beers also change the flavor of the dip as well, if you are looking for ways t...