This marinade works on everything!

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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a non-porous glass dish or bowl, combine the salad dressing, soy sauce, lemon juice, sesame seeds, ginger and garlic. Mix all together. Add favorite meat and marinate, covered and refrigerated, for at least 2 hours.

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Nutrition Facts

451 calories; 35.8 g total fat; 0 mg cholesterol; 6110 mg sodium. 26.9 g carbohydrates; 11.1 g protein; Full Nutrition

Reviews (40)

Read More Reviews

Most helpful positive review

Rating: 4 stars
07/27/2003
This recipe lost one star for being a little salty. But it was really tasty. The meat was tender and juicy. Plus it passed the ultimate test...my husband ate his steak without steak sauce. This is a sign of just how much flavor it had. I didn't have any sesame seeds so I left them out. Read More
(9)

Most helpful critical review

Rating: 3 stars
02/08/2005
This is just an 'okay' marinade. I marinated chicken for about 4 hours and I thought it would have more flavor. It didn't taste salty at all like some of the other reviews stated. I would leave out the sesame seeds they're expensive and they don't enhance to flavor. Read More
(8)
52 Ratings
  • 5 star values: 29
  • 4 star values: 17
  • 3 star values: 4
  • 2 star values: 1
  • 1 star values: 1
Rating: 4 stars
07/27/2003
This recipe lost one star for being a little salty. But it was really tasty. The meat was tender and juicy. Plus it passed the ultimate test...my husband ate his steak without steak sauce. This is a sign of just how much flavor it had. I didn't have any sesame seeds so I left them out. Read More
(9)
Rating: 4 stars
07/27/2003
This recipe lost one star for being a little salty. But it was really tasty. The meat was tender and juicy. Plus it passed the ultimate test...my husband ate his steak without steak sauce. This is a sign of just how much flavor it had. I didn't have any sesame seeds so I left them out. Read More
(9)
Rating: 5 stars
07/09/2003
used this on pork chop & was wonderful also on a pork roast on the barbeque after only marinating for 1 hour & basting with additional marinade - it was a hit! Read More
(9)
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Rating: 3 stars
02/07/2005
This is just an 'okay' marinade. I marinated chicken for about 4 hours and I thought it would have more flavor. It didn't taste salty at all like some of the other reviews stated. I would leave out the sesame seeds they're expensive and they don't enhance to flavor. Read More
(8)
Rating: 4 stars
06/13/2004
Marinated a flank steak overnight and it turned out very tender on the grill. The taste was a little salty so I may add something sweet like brown sugar or something. Will prepare again. Read More
(5)
Rating: 5 stars
02/03/2004
One word..... AWESOME. Going to be making this one again. Read More
(4)
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Rating: 5 stars
07/14/2003
we loved this marinade will use it often. Read More
(4)
Rating: 4 stars
12/20/2007
good works well with chicken Read More
(4)
Rating: 5 stars
06/12/2006
This is an easy marinade and is sooo good. We've used it with pork chops but it would work great with anything! Thanks for a great marinade the whole family loves! Read More
(4)
Rating: 5 stars
06/04/2006
This has quickly become one of my favorite marinades! I use it most often on shrimp. They are great grilled after a couple of hours marinating in this recipe. I am thinking about adding a little sesame oil to the mix to bring out the sesame flavor. The seeds don't add much flavor. Thanks for a great recipe! Read More
(4)