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My review
The Perfect Marinade
Christina Suggs
"This marinade works on everything!"
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Ingredients
servings 451 calsOriginal recipe yields 1 servings (1 serving)
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 451 calories; 35.8 g fat; 26.9 g carbohydrates; 11.1 g protein; 0 mg cholesterol; 6110 mg sodium. Full nutrition
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Reviews
Read all reviews 3951 Ratings
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Most helpful positive review
6/30/2003
This recipe lost one star for being a little salty. But it was really tasty. The meat was tender and juicy. Plus it passed the ultimate test...my husband ate his steak without steak sauce. T...
Most helpful critical review
2/7/2005
This is just an 'okay' marinade. I marinated chicken for about 4 hours, and I thought it would have more flavor. It didn't taste salty at all like some of the other reviews stated. I would le...
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6/30/2003
This recipe lost one star for being a little salty. But it was really tasty. The meat was tender and juicy. Plus it passed the ultimate test...my husband ate his steak without steak sauce. T...
7/11/2002
used this on pork chop & was wonderful, also on a pork roast on the barbeque after only marinating for 1 hour & basting with additional marinade - it was a hit!
2/7/2005
This is just an 'okay' marinade. I marinated chicken for about 4 hours, and I thought it would have more flavor. It didn't taste salty at all like some of the other reviews stated. I would le...
6/13/2004
Marinated a flank steak overnight and it turned out very tender on the grill. The taste was a little salty, so I may add something sweet like brown sugar or something. Will prepare again.
6/4/2006
This has quickly become one of my favorite marinades! I use it most often on shrimp. They are great grilled after a couple of hours marinating in this recipe. I am thinking about adding a lit...