Honey-Soy Pork and Vegetables
Pork cubes braised in a tangy honey, ginger, and soy sauce. Carrots, onions, and bell pepper give this simple, savory dish a veggie finish. Yum!
Original recipe yields 4 servings
381 calories; protein 28.1g; carbohydrates 32.2g; fat 15.9g; cholesterol 65.5mg; sodium 1260.1mg. Full Nutrition