Skip to main content New<> this month
Get the Allrecipes magazine
Masur Dahl
May 05, 2010

Sorry for not liking this recipe, it doesn't have enough spices nor an indian touch, lentil soup is being cooked in the Midle East since ages and it's so close to your recipe, i don't understand what makes this an indian version. The 7 cups of water are not enough should be 10, u can see from the pic how thick the soup is like custard.

  1. 21 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars