Kiwi Margarita

Name: Kiwi Margarita
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Ingredients: ½ cup superfine sugar; ⅓ cup gold tequila; ⅓ cup triple sec; 2 large kiwis, peeled; 1 cup fresh lime juice; 2 cups small ice cubes

Rating: 4.55 stars

29 Ratings
29 Reviews
9 Photos

What do you do when you find yourself with 5 pounds of kiwis? Make margaritas! With a zippy kick-in-the-pants, this is a great new way to enjoy an old favorite.

By jvermeulen

Gallery

Recipe Summary test

prep:

5 mins

total:

5 mins

Servings:

Yield:

4 servings

Nutrition Info

Ingredients

Original recipe yields 4 servings

The ingredient list now reflects the servings specified

½ cup superfine sugar
⅓ cup gold tequila
⅓ cup triple sec
2 large kiwis, peeled
1 cup fresh lime juice
2 cups small ice cubes

Directions

Step 1
Combine the sugar, tequila, triple sec, kiwis, and lime juice in a blender; fill with ice cubes; blend until smooth.

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Nutrition Facts

Per Serving:

259 calories; protein 0.8g; carbohydrates 46.2g; fat 0.3g; cholesterol 0mg; sodium 7.7mg. Full Nutrition

Reviews (29)

Most helpful positive review

BWOODALL

07/20/2009

Absolutely delicious! We made this recipe just the way it is written and I wouldn't change a thing. Read More

Helpful

(18)

Most helpful critical review

Jeff Solin

05/20/2012

Not very good. too tart Read More

Helpful

(2)

29 Ratings

5 star values: 19
4 star values: 8
3 star values: 1
2 star values: 1
1 star values: 0

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

BWOODALL

07/20/2009

Absolutely delicious! We made this recipe just the way it is written and I wouldn't change a thing. Read More

Helpful

(18)

kat

06/15/2009

This was a great idea! I had a big box of kiwis that need to be used. I used rum instead of tequilla and triple sec. but I want to try it the orignal way. Read More

Helpful

(13)

Christy

03/26/2010

Great recipe. I would add a TAD less lime juice next time though. Probably one 1 3/4 cup. Read More

Helpful

(12)

Christina

Allstar

06/02/2012

YUM SOOO GOOD! I peeled and chunked up my kiwi (I used 3) and froze them so that I could omit the ice and still come out w/ a slushy drink. Also I thought the lime juice seemed like A LOT so I reduced that to 1/3 cup and that was perfect for us. Great flavor! I will be making these again and again...so simple and summer-y! Thanks for sharing.:) Read More

Helpful

(9)

Lucy

03/09/2011

I used 1/4 c raw cane sugar 3 kiwis and instead of lime juice used a tad less than 1/3 c grand marnier...very tastey! Read More

Helpful

(9)

chicaboo

01/01/2012

Really good with coconut vodka instead of tequila and triple sec! Read More

Helpful

(6)

Sara Raza

09/30/2010

Seems refreshing! i'll change tequilla with grape nectar and triple sec with some orange juice... Read More

Helpful

(6)

ValerieM

11/30/2011

Tequila Kiwis = Yum! We doubled the tequila because we like our drinks a little strong! These came out tangy and refreshing. We used less ice due to sensitive teeth and think it came out just fine. As it stands it develops a creamy frothy top and a delicious liquid underside. Read More

Helpful

(6)

COOKINGBUNCHES

03/07/2011

Really good I only change the sugar for sweetner. Great Recipe! Read More

Helpful

(5)

Jeff Solin

05/20/2012

Not very good. too tart Read More

Helpful

(2)

More Reviews

Reviews for Photos of Kiwi Margarita

1 of 29

All Reviews

Absolutely delicious! We made this recipe just the way it is written and I wouldn't change a thing.

This was a great idea! I had a big box of kiwis that need to be used. I used rum instead of tequilla and triple sec. but I want to try it the orignal way.