Curried Cauliflower (Indian Style)
Healthy preparation of a favorite Indian dish. It is a beautiful yellow-orange color when finished. Make sure you add the lemon juice just before serving; it really makes the dish.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Note:
Substitute soy milk for the skim milk if preferred.
Nutrition Facts
Per Serving:
108 calories; protein 5.6g; carbohydrates 13.8g; fat 4.4g; cholesterol 1.1mg; sodium 108.8mg.
Full Nutrition