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Slow Cooker London Broil
Reviews:
September 13, 2005

First of all I need to thank you for the easiest, tastiest crockpot dish ever. I actually planned to make it exactly as written but realized I opened a can of cream of chicken soup instead of cream of mushroom soup by accident. I then just mixed the soups and dry onion soup mix together and poured it over the london broil, turned the meat a few times to coat it, turned the crockpot on low and ran out the door for work. I planned to be home in 8 hours or so, but got stuck at the office and didn't get home for 11 hours. I thought I was going to have a mess and no dinner. Instead I was greated to the most melt in your mouth london broil ever. The gravy was fabulous! Next time I will double the gravy so I can have leftover!

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