Easy Asian Dipping Sauce


This Asian dipping sauce tastes great with chicken balls, spring rolls, or dumplings. Serve in personal dipping bowls and be sure to scoop some of the garlic and ginger into each bowl.

Prep Time:
10 mins
Total Time:
10 mins


  • ½ cup soy sauce

  • ½ cup rice wine vinegar

  • 3 cloves minced garlic

  • 2 tablespoons honey

  • 2 tablespoons minced fresh ginger root

  • 2 teaspoons sesame seeds

  • 2 teaspoons sesame oil


  1. Whisk together soy sauce, vinegar, garlic, honey, ginger, sesame seeds, and sesame oil in a bowl.

Nutrition Facts (per serving)

42 Calories
2g Fat
6g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 42
% Daily Value *
Total Fat 2g 2%
Saturated Fat 0g 1%
Sodium 903mg 39%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 1%
Protein 1g
Vitamin C 1mg 3%
Calcium 13mg 1%
Iron 1mg 3%
Potassium 51mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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