Skip to main content New<> this month
Get the Allrecipes magazine
Blue Cheese Jalapeno Poppers
Reviews:
February 09, 2011

These were a hit at the super bowl party! My spin is in rather than cut in half I cut off at the bottom, stem part and hollowed out with a potatoe peeler and used a zip lock bag as a pastry bag to insert the cheese into the peppers. I got creative with the cheese, blue cheese, cream cheese and 4 cheese mixture. The 4 star rating is that the Panko did not stick to the pepper well. Next time I will use bread crumbs and try to scrape the outside of the pepper with a grater of some sort, hopefully this will help the flour, egg & bread crumbs to stick better. This was my first try and it was appreciated by all!

  1. 18 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars