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I love coffee and my sister likes bubble tea, so i made a coffee drink with a bubble tea twist.



Original recipe yields 3 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Combine coffee, ice, milk, semisweet chocolate chips, white chocolate chips, chocolate syrup, caramel syrup, hazelnut liqueur, coffee-flavored liqueur, confectioners' sugar, and maple syrup in a large blender. Blend briefly until combined. Add ice cream; blend until smooth.

  • Place espresso beans in a serving glass; pour coffee drink on top. Serve with a wide straw to suck up the espresso beans.

Nutrition Facts

471.9 calories; 5.9 g protein; 67.7 g carbohydrates; 16.5 mg cholesterol; 80.3 mg sodium. Full Nutrition