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Fresh Frozen Cucumbers

Rated as 3.9 out of 5 Stars
1

"This recipe makes it easy to enjoy 'fresh' cucumbers in the winter. It's also a great way to use up all those extra cucumbers from the garden!"
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Ingredients

2 d 10 m servings 157
Original recipe yields 8 servings

Directions

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  1. Place the cucumbers in a bowl; sprinkle with salt, and refrigerate 24 hours. Rinse and drain the cucumbers, pressing out as much water as possible. Place the cucumbers in a bowl, and stir in the sugar and vinegar. Refrigerate 24 hours more. Place in freezer containers and freeze.

Nutrition Facts


Per Serving: 157 calories; 0.1 40 0.5 0 1746 Full nutrition

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Reviews

Read all reviews 9
  1. 10 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Growing up this is how my mom would fix the cukes but she would add sliced onion and green pepper. It is good and refreshing. I also add the onion and green pepper.

Most helpful critical review

Do you place the sugar/vinegar mixture in with the cucumbers before freezing or drain it?

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Do you place the sugar/vinegar mixture in with the cucumbers before freezing or drain it?

Growing up this is how my mom would fix the cukes but she would add sliced onion and green pepper. It is good and refreshing. I also add the onion and green pepper.

These cucumbers were a bit too sweet for me, but my family loves them, especially my husband. I did substitute Agave, for the sugar, as we can not eat refined sugar. They were easy to make and...

Easy to make! Tasty to eat!

This recipe is for freezer pickles, not for use in salads or other dishes that call for fresh cucumbers. Per another poster's suggestion, I cut the amount of sugar to 1/2 cup and these turned o...

super easy to make. i cut the amount of vinegar & sugar to 1/2 cup and added dill - tasted great!

No thank you. I followed the recipe. I just thought they were too sweet. I don't call it a total waste. But it was an extensive wait for uninspiring results. I will search for a better recipe.

Brings back childhood memories! I also add green pepper, onion, and a little black pepper.

I followed the recipe exact. The cukes were soggy & way too sweet. YUK!