Grandma Flo's Shipwreck

Name: Grandma Flo's Shipwreck
Prep time: 15 min
Cook time: 90 min
Total time: 105 min
Ingredients: 4 potatoes, peeled and sliced; 1 pound ground beef; 1 teaspoon salt; 0.25 teaspoon ground black pepper; 1 onion, thinly sliced; 1 (15 ounce) can kidney beans, drained; 1 (10.75 ounce) can condensed tomato soup

3.8

(79)

63 Reviews

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This shipwreck recipe was given to my husband by a friend at work who brought it for lunch often. You can't go wrong with meat and potatoes, and this recipe combines them in one dish. I usually double it for my family; my husband works in a giant tire factory and has an appetite to match. The smell of the delicious potatoes makes it hard to wait for the meal to finish baking.

Recipe by Sue

Updated on July 14, 2022

Prep Time:

15 mins

Cook Time:

1 hrs 30 mins

Total Time:

1 hrs 45 mins

Servings:

4

Yield:

1 2-quart shipwreck

Jump to Nutrition Facts

Ingredients

4 potatoes, peeled and sliced
1 pound ground beef
1 teaspoon salt
¼ teaspoon ground black pepper
1 onion, thinly sliced
1 (15 ounce) can kidney beans, drained
1 (10.75 ounce) can condensed tomato soup

Directions

Preheat the oven to 375 degrees F (190 degrees C). Grease a 2-quart casserole dish.
Arrange potatoes at the bottom of the casserole dish. Crumble ground beef over potatoes, and sprinkle with 1/2 teaspoon salt and ground black pepper. Spread onions over meat and then beans. Pour undiluted soup over everything. Sprinkle with remaining 1/2 teaspoon salt. Cover.
Bake for 30 minutes. Remove cover, and continue baking for 1 hour.

Nutrition Facts (per serving)

668	Calories
32g	Fat
66g	Carbs
30g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 668
% Daily Value *
Total Fat 32g	41%
Saturated Fat 13g	63%
Cholesterol 97mg	32%
Sodium 1321mg	57%
Total Carbohydrate 66g	24%
Dietary Fiber 12g	43%
Total Sugars 8g
Protein 30g
Vitamin C 84mg	422%
Calcium 83mg	6%
Iron 6mg	34%
Potassium 1358mg	29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.