*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
I looked at this recipe because I was just curious...what the heck was it?? I am so glad I did. I was looking for different varieties that would fill my 6'8" husband and satisfy my picky palate. I followed the some of the reviewers advice and added a can of tomatoes to the mix (as well as a dash of minced garlic!)and had preseasoned the meat with Lawry's and garlic salt. I was not paying attention and I didn't add the noodles to the mixture, I put the mixture on top of the noodles, and I rather liked this as it made it less casseroley. I also followed the suggestion and added grated cheddar cheese on top of the mix. My husband devoured the ENTIRE meal,except for my serving (so much for leftovers) and has been asking for it again. :)
I added some herbs and spices and fed this to my Sicilian husband one night when I was late coming home and needed something quick. He loved it so much he raved to his mother about it!! Thanks, its a time saver!
When I saw that people actually made this I laughed, before we were married, my husband used to make this for his four little kids when he was on his own and broke. Instead of the corn he made it with brown beans and everyone loved it, there was never a lick left in the pot. My husband makes it for me now and I love it as well. I used to laugh at the name, but it sure fit. Thanks for making something so simple shine.
Quick simple and filling. A nice weeknight meal. Kid friendly too. I had to add another 1/2 can of soup as it was just too dry otherwise but this was good and we enjoyed it. This would be great for camping. I added a bit of season all and fresh ground black pepper to the meat. Thanks for a nice hearty meal that we'll probably have again as I always keep those items on hand.