Rating: 4 stars
88 Ratings
  • 5 star values: 27
  • 4 star values: 43
  • 3 star values: 12
  • 2 star values: 3
  • 1 star values: 3

This is a super easy, fast casserole - kids love it! My mother and grandmother always made this casserole.

Recipe Summary test

prep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large skillet, cook and stir ground meat until browned. Drain off excess fat.

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  • Stir in corn and tomato soup. Simmer while the noodles are cooking, about 10 minutes.

  • Cook pasta in a large pot of boiling water until al dente. Drain.

  • Stir noodles into ground beef mixture, and sprinkle parmesan cheese on top. Serve immediately.

Nutrition Facts

651 calories; protein 33.2g; carbohydrates 64.7g; fat 29.3g; cholesterol 136.6mg; sodium 818.4mg. Full Nutrition
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