Frozen Banana Margaritas

4.3
(12)

We enjoyed banana margaritas while vacationing in Mazatlán, Mexico, and have been trying to duplicate them ever since. This recipe brings back great memories. Serve in salt or sugar-rimmed margarita glasses.

2
2
Prep Time:
15 mins
Total Time:
15 mins
Servings:
8

Ingredients

  • 2 large bananas

  • ¾ cup banana liqueur

  • ½ cup tequila

  • ¼ cup triple sec (orange-flavored liqueur)

  • 2 tablespoons lemon juice

  • 2 tablespoons lime juice

  • 6 ice cubes, or as needed

Directions

  1. Combine bananas, banana liqueur, tequila, triple sec, lemon juice, and lime juice in the container of a blender. Add ice cubes until the mixture reaches the 6-cup line. Cover and blend until smooth.

  2. Pour into margarita glasses to serve.

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