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Jesse's Ginger Salad Dressing

Countryboyjwill

"I actually made this up off the top of my head. It's really good and really easy to make. My wife went crazy over it."
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Ingredients

10 m servings 110 cals
Original recipe yields 16 servings (2 cups)

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Nutrition Facts


Per Serving: 110 calories; 11 g fat; 3 g carbohydrates; 0.3 g protein; 5 mg cholesterol; 194 mg sodium. Full nutrition

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Reviews

Read all reviews 54
  1. 62 Ratings

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Most helpful positive review

This is a great basic recipe. I tasted it as written and thought it was really good- especially for such a simple recipe! I did add some things to my final dressing though: 1/8 ts. garlic JUICE,...

Most helpful critical review

I tried this recipe because of the 5 star rating and I don't think it's worthy of 5 stars. It was ok, but the ginger is much too strong. I think it'd be better with less ginger and maybe some le...

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This is a great basic recipe. I tasted it as written and thought it was really good- especially for such a simple recipe! I did add some things to my final dressing though: 1/8 ts. garlic JUICE,...

I could totally drink this stuff! I added rice vinegar and used fresh ginger instead of ground. I made this twice, once with honey the other with white sugar...my fam and I prefer the sugar. ...

Just what I was looking for! Taste almost like a Japanese Steak house's ginger house dressing.

Really good. I used honey,fresh ginger and Miracle Whip. I would like to try with yogurt instead of mayo and adding a bit of sesame oil next time. Very addicting!!! THANK YOU!

I have been looking for Japanese style dressing like in the restaurant. All that I found are good, but not "it". This is the one I've been looking for!! I can just drink this stuff!! Thanks ...

Very easy to make and to adjust to taste - I brought it with salad to several dinner parties and it was a big hit!

This is really good, but I am going to try honey instead of sugar next time. Thanks!

This dressing is awesome!!!! I did add more fresh ginger than called for, for some extra zip. I also used honey instead of sugar. Better than any of the restaurants that I have had.

I love this dressing. I was looking for something to make my raw ginger with. I stumbled upon this recipe. I didn't measure anything accurately (not enough time!) and I replaced the white sug...