Skewered Cantaloupe

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Skewered Cantaloupe
Don't turn your nose up at this dish. Melon grills beautifully, and the minty sauce takes it to the next level. For a great dessert, serve it with big scoops of vanilla ice cream.
By Althea
prep:
15 mins
cook:
6 mins
total:
21 mins
Servings:
4
Yield:
4 servings
Skewered Cantaloupe

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat grill for medium heat.

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  • Thread the cantaloupe chunks onto 4 skewers. In a small saucepan, heat butter with honey until melted. Stir in mint. Brush cantaloupe with honey mixture.

  • Lightly oil grate. Grill skewers 4 to 6 minutes, turning to brown all sides. Serve with remaining sauce.

Nutrition Facts

Per Serving:
300 calories; protein 2g; carbohydrates 51.6g; fat 11.9g; cholesterol 30.5mg; sodium 116mg. Full Nutrition
© Copyright 2022 Allrecipes. All rights reserved. Printed from https://www.allrecipes.com 06/30/2022
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