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Photo of Sweet Onion Burgers by Lol

Sweet Onion Burgers

Rated as 4.5 out of 5 Stars
 made it  |  25 reviews   |   photos

Recipe by:

"A juicy burger chock-full of succulent sweet onions."
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Ingredients

servings 315 cals
Original recipe yields 4 servings

Directions

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  1. Preheat grill for high heat.
  2. In a large bowl mix together the onion, beef, and salt and pepper to taste. Form into patties.
  3. Lightly oil grate, and place burgers on grill. Cook for 3 to 5 minutes per side. Remove from grill, and serve with your favorite condiments.
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Nutrition Facts


Per Serving: 315 calories; 23.5 g fat; 3.5 g carbohydrates; 20.5 g protein; 85 mg cholesterol; 80 mg sodium. Full nutrition

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Reviews

Read all reviews 25
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  1. 30 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

This is a great simple recipe for quality ground beef (not a lot of fillers). To make a juicy burger I suggest grating the onions for mixing into the meat. Not only does this give you the onion ...

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Most helpful critical review

man what a pain it was to get in the onions, just a typical burger i think. It still needed tons of ketchup to taste good to me. nothing special about this recipie, burger is to plain to eat wit...

Read more
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This is a great simple recipe for quality ground beef (not a lot of fillers). To make a juicy burger I suggest grating the onions for mixing into the meat. Not only does this give you the onion ...

Read more

Oh yeah! SO GOOD! My husband and I forgot about onion burgers, and now that the SWEET Vidalia and Walla Walla onions are in the store you have got to try these! He sometimes adds a bit of green ...

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They are best with Vadalias.

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Yum! We were in burger heaven tonight!! I chopped the onion really fine and followed the recipe from there. They were GREAT! I doubled the amount of meat- kept the onions / seasoning the sam...

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We love vidalias so these are perfect! Be sure to chop the onion into small bits so the burgers shape better.

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man what a pain it was to get in the onions, just a typical burger i think. It still needed tons of ketchup to taste good to me. nothing special about this recipie, burger is to plain to eat wit...

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I tripled the recipe, but there was no way I could EVER get three chopped up onions into that meat!! I think I was able to get about 1.5 in, total. I agree with Wilemon, more seasonings! And ...

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Excellent!!! I used ground turkey instead of ground beef. They tasted like they were beef but they were not turkey.

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Oh WOW ! MMmmmmmm ! What else can I say ?!!!!

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