Savory Ostrich Stuff (SOS)
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Ingredients15 m servings 465
Original recipe yields 3 servings
- Place the ground ostrich in a non-stick skillet over medium heat. Cook, stirring to crumble, until no longer pink. Add the shortening, flour, salt, and cayenne pepper, salt and stir until the shortening has melted entirely.
- When the mixture begins to bubble, slowly pour the milk into the skillet while stirring until the mixture thickens. Spoon the mixture over English muffins and garnish with paprika.
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Per Serving: 465 calories; 11.7 40.5 48.2 132 1351 Full nutrition
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