Skip to main content New<> this month
Get the Allrecipes magazine
Naan
Reviews:
November 12, 2005

This does not take like naan at all. It tastes more like a sweet bread. The recipe is easy but needs some adjustments to make it taste more like naan. I tried cooking the dough many ways; on the grill pan, the toaster, etc. This is the best way I found to cook the dough - I took the slotted tray out of my toaster and put it on top of the burner on the stove. Then I turned the burner on low and placed the dough on the tray. This allows more air so bubbles can form on the dough, making it more fluffy.

  1. 2421 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars