Rating: 4.5 stars
90 Ratings
  • 5 star values: 60
  • 4 star values: 19
  • 3 star values: 6
  • 2 star values: 1
  • 1 star values: 4

Throw some of those bananas on the barbi! A scrumptious dessert that will make your tastebuds jump for joy! Try pouring a drop of your favorite liquor over the bananas and ice cream just before serving.

Recipe Summary

prep:
15 mins
cook:
6 mins
total:
21 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat grill for low heat.

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  • Halve each of the bananas lengthwise, then widthwise. Sprinkle bananas with lemon juice. In a small bowl, mix together the brown sugar and cinnamon. Roll banana pieces in sugar/cinnamon mixture until well coated.

  • Lightly oil the grill grate. Arrange bananas on preheated grill, and cook for 3 minutes per side. Serve in a bowl with vanilla ice cream topped with a sprinkling of remaining cinnamon/sugar mixture. Yum!

Nutrition Facts

449 calories; protein 3.7g; carbohydrates 97.3g; fat 7.7g; cholesterol 29mg; sodium 69.5mg. Full Nutrition
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