Ingredients17 m servings 358 cals
- Preheat grill for high heat.
- Place 1 ounce of chocolate on the flat side of 4 of the oatmeal cookies. Skewer the marshmallows, and roast them, turning constantly, until they are a golden brown all over.
- Slide a warm marshmallow onto the chocolate and top it with another cookie (flat side down). Repeat for all cookies. Let sit for a couple of minutes to melt chocolate, and serve.
Per Serving: 358 calories; 14.8 g fat; 53.1 g carbohydrates; 4.6 g protein; 6 mg cholesterol; 172 mg sodium. Full nutrition
ReviewsRead all reviews 11
My family and I went on our very first camping trip so naturally I came here first for recipes and thought this was a unique spin on smores. Let me tell you what a hit they were. I love using th...
Have the milk handy, your gonna need plenty. I used large, soft style cookies. What a treat.
I used Great Value Brand oatmeal cookies from Walmart because they were not to hard and not too soft ... not too big and not too small. I used dark chocolate instead of milk chocolate. The sub...
We make these on our fire pit on our patio. We just place these in our grill basket and use the cookies or graham crackers or whatever we have on hand. These are yummy! Thanks.
mmmmm...so good! Use the dark chocolate and try some fresh strawberry slices for a nice twist also!
What a great idea! Tried this last night (made them in the oven), and the kids and I loved them! Much tastier than graham crackers, and because they're so rich, you're not as tempted to eat more...