Rating: 4 stars
210 Ratings
  • 5 star values: 113
  • 4 star values: 54
  • 3 star values: 21
  • 2 star values: 14
  • 1 star values: 8

This lean ground beef burger is seasoned to perfection unlike any other burger. It will keep them asking for the recipe.



Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Mix the ground beef, onion powder, honey mustard, garlic powder, crushed red pepper, salt, and brown sugar in a large bowl. Shape into 4 patties.

  • Heat the olive oil in a large skillet over medium heat. Cook the burgers, turning occasionally, to desired temperature, 15 to 20 minutes for well done. Top each patty with a slice of Swiss cheese shortly before removing from the skillet; serve on hamburger buns.

Nutrition Facts

529 calories; protein 27.9g; carbohydrates 44.4g; fat 27.2g; cholesterol 82.5mg; sodium 717mg. Full Nutrition