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My review
BBQ Steak Teriyaki
Sandi
"A great tasting steak on the grill, and very easy too."
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Ingredients
servings 266 calsOriginal recipe yields 6 servings
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Directions
{{model.addEditText}} Print- In a medium bowl, mix together teriyaki sauce, ginger, sesame oil, orange zest, vinegar, water, cayenne pepper, and garlic. Place steak in a shallow dish, and pour marinade over meat. Cover, and refrigerate for at least 2 hours.
- Preheat grill for high heat.
- Lightly oil the grate, and place meat on grill. Cook for 3 to 5 minutes per side. Test for doneness.
Nutrition Facts
Per Serving: 266 calories; 11.7 g fat; 10.2 g carbohydrates; 27.8 g protein; 47 mg cholesterol; 2362 mg sodium. Full nutrition
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Reviews
Read all reviews 1118 Ratings
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Most helpful positive review
4/10/2002
I have made this recipe before, but i do it alitle different. I was looking for the recipe and found this one instead of the one i usually use, but this one is just as good.
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4/10/2002
I have made this recipe before, but i do it alitle different. I was looking for the recipe and found this one instead of the one i usually use, but this one is just as good.
1/17/2007
Best steak I have ever made! BTW -- I did deviate a bit from the written instructions. I used 2 good sized ribeye steaks. (it's what I had.) Also, I didn't have the sesame oil, so I used Can...
5/18/2003
Delicious. I only marinated it for 2 hours but it should have been marinated for a longer time. Still the steak was nice and juicy and tender.
5/29/2000
This is for sure a teriyaki maranade. Was good but a little strong, I may have let the meat stay in the maranade to long, I think 3 - 4 hrs. max.would lighten the taste. Will use this again as g...
2/4/2008
I have made this recipe several times in my crockpot. Use the same ingredients for the marinade and instead of marinading, just pile them in the crockpot with the flank steak. They make wonderfu...
12/20/2002
Great recipe! It tones down the harshness of the bottled teriyaki sauce, and adds fresh flavor. Plus, you get to say you made the sauce, where you can't say that with the bottled ones.
1/8/2010
Didn't have sesame oil so used canola and only used about half the amount of teriyaki sauce. Marinated most of the day. All else the same and family loved it. Thanks!