Rating: 4 stars
105 Ratings
  • 5 star values: 46
  • 4 star values: 36
  • 3 star values: 12
  • 2 star values: 2
  • 1 star values: 9

Grilled steak with a simple beer marinade!

Recipe Summary

cook:
10 mins
additional:
2 hrs
total:
2 hrs 20 mins
prep:
10 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place the steaks in a large, shallow container with a lid. Season each side of the steaks with the salt and lemon pepper. Gently pour the beer over the steaks (making sure the seasoning doesn't wash off). Cover, and refrigerate for 1 to 2 hours.

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  • Preheat grill for high heat.

  • Lightly oil grill grate. Place steaks on grill, and discard beer marinade. Cook for 5 minutes per side, or to desired doneness.

Nutrition Facts

378 calories; protein 25.9g; carbohydrates 6.9g; fat 21.2g; cholesterol 81.4mg; sodium 3403.3mg. Full Nutrition
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