Grilled Yams

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Grilled Yams
Rating: 4.4 stars
My husband never liked yams until I served them to him this way. The yams create their own glaze on the grill. You can add more herbs and spices to suit your own taste.
prep:
5 mins
cook:
25 mins
total:
30 mins
Servings:
4
Yield:
4 servings
Grilled Yams

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat a grill for high heat. When the grill is hot, lightly oil the grate. Coat the strips of yam with olive oil cooking spray and season with salt.

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  • Arrange the yam strips on the grate crosswise so they don't fall through. Cook for 10 to 12 minutes per side, until tender and glazed. Serve with butter.

Nutrition Facts

Per Serving:
158 calories; protein 1.8g; carbohydrates 31.4g; fat 3.1g; cholesterol 7.6mg; sodium 31.5mg. Full Nutrition
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