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Ingredients10 m servings
Original recipe yields 6 servings
- Combine the limeade, tequila, and triple sec in a blender; fill with ice; blend until smooth.
- Wet the rims of six glasses and dip in kosher salt. Pour mixture into glasses to serve.
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ReviewsRead all reviews 2
I've been making these for a while now and they definately live up to there name. Good luck only having one.