Recipes

Miss Bettie's Zesty Grilled Corn

Name: Miss Bettie's Zesty Grilled Corn
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 0.33333334326744 cup butter; 2 tablespoons prepared mustard; 1 teaspoon Worcestershire sauce; 0.25 teaspoon lemon pepper; 2 teaspoons prepared horseradish; 6 ears fresh corn

4.3

(97)

75 Reviews

3 Photos

This is my mom's recipe for grilled corn. It is tangy and spicy, and the BEST corn recipe I have ever tasted!

Recipe by Teresa Johnson

Updated on July 14, 2022

3

Prep Time:

20 mins

Cook Time:

20 mins

Total Time:

40 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

⅓ cup butter
2 tablespoons prepared mustard
1 teaspoon Worcestershire sauce
¼ teaspoon lemon pepper
2 teaspoons prepared horseradish
6 ears fresh corn

Directions

Preheat grill for medium heat.
In a small saucepan, melt butter or margarine. Stir in mustard, horseradish, Worcestershire sauce, and lemon pepper seasoning.
Place each ear of corn on a 13x12 inch piece of HEAVY DUTY aluminum foil. Drizzle with butter mixture. Wrap loosely, leaving space for the expansion of steam, and seal.
Grill over medium coals for 15 to 20 minutes, or until corn is tender. Small ears will take less time, and larger ears may take more. Carefully unwrap foil, and serve.

Nutrition Facts (per serving)

173	Calories
12g	Fat
18g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 173
% Daily Value *
Total Fat 12g	15%
Saturated Fat 7g	34%
Cholesterol 27mg	9%
Sodium 178mg	8%
Total Carbohydrate 18g	6%
Dietary Fiber 3g	10%
Total Sugars 3g
Protein 3g
Vitamin C 7mg	34%
Calcium 10mg	1%
Iron 1mg	3%
Potassium 265mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.