Great way to prepare butterflied pork chops!

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Recipe Summary

prep:
15 mins
cook:
40 mins
additional:
4 hrs
total:
4 hrs 55 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Slice each chop down the center horizontally, cutting not quite through. Open flat to resemble a butterfly. You can also ask your butcher to prepare the meat in this way.

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  • In a large, shallow dish, mix together honey and Worcestershire sauce. Marinate pork chops in the mixture for no more than 4 hours.

  • Prepare barbecue for indirect cooking.

  • Pepper the chops to taste, and place on well oiled grate. Cook over medium low heat for 35 to 40 minutes.

Nutrition Facts

273 calories; protein 23.1g; carbohydrates 32.6g; fat 5.1g; cholesterol 59.4mg; sodium 1396.7mg. Full Nutrition
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Reviews (12)

Read More Reviews

Most helpful positive review

Rating: 5 stars
09/23/2005
Good recipe. I didn't cut the pork chops open and I slowly cooked them on the stove-top rather than the barbecue. Tasted great and my husband loved them. Read More
(22)

Most helpful critical review

Rating: 3 stars
12/23/2009
Easy to make. Exactly what I was looking for. But the flavor was not great. Neither the worcestershire nor honey was too strong. My family will eat it again but I will tweak it with some other flavor don't know what yet. Read More
(5)
19 Ratings
  • 5 star values: 9
  • 4 star values: 4
  • 3 star values: 5
  • 2 star values: 1
  • 1 star values: 0
Rating: 5 stars
09/23/2005
Good recipe. I didn't cut the pork chops open and I slowly cooked them on the stove-top rather than the barbecue. Tasted great and my husband loved them. Read More
(22)
Rating: 5 stars
07/27/2004
Mmmm!So good!I didn't have any worcestershire sauce left the 2nd time I made this so I used soy sauce(reduced amount) instead-Very tasty as well-and super moist! Read More
(20)
Rating: 5 stars
06/14/2004
This was really good. Instead of the Pork Chop- I used the Pork Cutlett. I had to reduce the cook time to 20-25 minutes because the thinner meat. Read More
(14)
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Rating: 4 stars
01/20/2011
I used thin pork chops trimmed all the fat.Instead of 2 cups of Worcestershire sauce I only used 1 cup & added 1/4 cup kikkoman lite soy sauce.I also added some garlic powder & a dash of dry rosemary.I used a George foreman grill cooked it for 4 mins added some onions to it and served with some mix veggies.We also ate it with some steam rice:) Read More
(9)
Rating: 5 stars
05/15/2007
Mmmm this was delicious. My family is very big on garlic tho so I added a little juice from refrigerated chopped Garlic (maybe a tsp) and it gave it just a little extra wonderful falvor. Read More
(8)
Rating: 4 stars
08/11/2011
Very yummy. I used MUCH more honey more like 3 Tbs. I also chopped up half an onion. Read More
(5)
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Rating: 3 stars
12/23/2009
Easy to make. Exactly what I was looking for. But the flavor was not great. Neither the worcestershire nor honey was too strong. My family will eat it again but I will tweak it with some other flavor don't know what yet. Read More
(5)
Rating: 5 stars
02/04/2008
I wasn't expecting to like this because I don't like Worcestershire sauce but it didn't have a strong Worcestershire taste. It was really really easy and tasted great! Read More
(5)
Rating: 5 stars
04/05/2007
This is a great marinade for pork! Thanx!! Read More
(4)
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