Rating: 4 stars
19 Ratings
  • 5 star values: 9
  • 4 star values: 4
  • 3 star values: 5
  • 2 star values: 1
  • 1 star values: 0

Great way to prepare butterflied pork chops!

Recipe Summary

cook:
40 mins
additional:
4 hrs
total:
4 hrs 55 mins
prep:
15 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Slice each chop down the center horizontally, cutting not quite through. Open flat to resemble a butterfly. You can also ask your butcher to prepare the meat in this way.

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  • In a large, shallow dish, mix together honey and Worcestershire sauce. Marinate pork chops in the mixture for no more than 4 hours.

  • Prepare barbecue for indirect cooking.

  • Pepper the chops to taste, and place on well oiled grate. Cook over medium low heat for 35 to 40 minutes.

Nutrition Facts

273 calories; protein 23.1g; carbohydrates 32.6g; fat 5.1g; cholesterol 59.4mg; sodium 1396.7mg. Full Nutrition
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