Game Day Hamburgers

Name: Game Day Hamburgers
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1 large potato, peeled and shredded; 1 cup shredded Swiss cheese; 1 cup chopped fresh mushrooms; 2 pounds lean ground beef; 2 (1 ounce) packages dry onion soup mix

4.3

(117)

89 Reviews

5 Photos

These are seasoned and stuffed hamburgers with a taste of potato and cheese. Serve on buns with condiments of choice.

Recipe by Andy Alcorn

Updated on August 8, 2022

5

Prep Time:

20 mins

Cook Time:

10 mins

Total Time:

30 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 large potato, peeled and shredded
1 cup shredded Swiss cheese
1 cup chopped fresh mushrooms
2 pounds lean ground beef
2 (1 ounce) packages dry onion soup mix

Directions

Preheat grill for high heat.
In a medium bowl, mix together potato, cheese, and mushrooms.
In a large bowl, mix ground beef with onion soup mix. Form into 6 large burger patties. Make a pocket in each burger, stuff with potato mixture, and seal.
When ready to grill, brush grate with oil. Cook burgers over high heat for 5 minutes on each side, or until well done. Serve hot.

Nutrition Facts (per serving)

452	Calories
26g	Fat
18g	Carbs
35g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 452
% Daily Value *
Total Fat 26g	34%
Saturated Fat 12g	58%
Cholesterol 115mg	38%
Sodium 951mg	41%
Total Carbohydrate 18g	7%
Dietary Fiber 2g	7%
Total Sugars 1g
Protein 35g
Vitamin C 14mg	68%
Calcium 182mg	14%
Iron 3mg	17%
Potassium 652mg	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.