Mint and Lemon Dressing

4.6
(9)

A super sweet lemony treat perfect for fresh summer salads!

2
2
Prep Time:
10 mins
Additional Time:
2 hrs
Total Time:
2 hrs 10 mins
Servings:
4
Yield:
1 /2 cup

Ingredients

  • cup olive oil

  • 2 tablespoons lemon juice

  • 1 ½ tablespoons chopped fresh mint leaves

  • 1 tablespoon chopped fresh mint leaves

Directions

  1. Stir together olive oil, lemon juice, and 1 1/2 tablespoons of mint until well blended. Set aside for 2 hours.

  2. Strain mint out of dressing with a fine mesh strainer. Stir in remaining 1 tablespoon chopped mint leaves and serve.

Nutrition Facts (per serving)

161 Calories
18g Fat
1g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 161
% Daily Value *
Total Fat 18g 23%
Saturated Fat 3g 13%
Sodium 1mg 0%
Total Carbohydrate 1g 0%
Total Sugars 0g
Protein 0g
Vitamin C 4mg 21%
Calcium 3mg 0%
Iron 0mg 1%
Potassium 11mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.