Carrot Salad

4.1
(107)

This is a crisp and sweet carrot salad.

10
10
10
10
Prep Time:
15 mins
Total Time:
15 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 4 carrots, shredded

  • 1 apple - peeled, cored and shredded

  • 1 tablespoon lemon juice

  • 2 tablespoons honey

  • ¼ cup blanched slivered almonds

  • salt and pepper to taste

Directions

  1. In a bowl, combine the carrots, apple, lemon juice, honey, almonds, salt and pepper. Toss and chill before serving.

Nutrition Facts (per serving)

58 Calories
2g Fat
11g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 58
% Daily Value *
Total Fat 2g 2%
Saturated Fat 0g 1%
Sodium 22mg 1%
Total Carbohydrate 11g 4%
Dietary Fiber 2g 6%
Total Sugars 8g
Protein 1g
Vitamin C 4mg 18%
Calcium 20mg 2%
Iron 0mg 2%
Potassium 142mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.