Beets on the Grill


These grilled beets are easy to make when you wrap them in foil and cook on the grill. Delicious as a summer side dish or added to a green salad.

Prep Time:
10 mins
Cook Time:
30 mins
Additional Time:
5 mins
Total Time:
45 mins


  • cooking spray

  • 6 beets, scrubbed

  • 2 tablespoons butter

  • salt and pepper to taste


  1. Preheat an outdoor grill for high heat.

  2. Coat one side of a large piece of aluminum foil with cooking spray. Place beets and butter on foil; season with salt and pepper. Wrap foil over beets.

  3. Place packet on the grill grate. Cook until beets are very tender, about 30 minutes.

  4. Allow beets to cool before serving, about 5 minutes.

Nutrition Facts (per serving)

208 Calories
12g Fat
24g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 208
% Daily Value *
Total Fat 12g 15%
Saturated Fat 7g 37%
Cholesterol 31mg 10%
Sodium 274mg 12%
Total Carbohydrate 24g 9%
Dietary Fiber 7g 25%
Total Sugars 17g
Protein 4g
Vitamin C 12mg 61%
Calcium 43mg 3%
Iron 2mg 11%
Potassium 803mg 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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