Smokey Tequila-Lime Marinade

Great marinade! I used minced garlic vs. garlic powder and used this for chicken kabobs. I let this marinate for 8 hours and skewered some red and green peppers, onion, and cherry tomatoes. I...

I made this with boneless, skinless chicken breasts. It was very easy to make and was delicious. I also marinated overnight.

This is a great base marinade; for chicken wings, I did change it up a little bit. Into a large plastic bag, I minced 5 garlic cloves and a small fresh onion from the garden. Added 1 teaspoon of...

I wasn't going to be grilling my chicken, so I didn't use the liquid smoke, but other than that followed exactly; I marinaded the chicken overnight then used it to make jalapeno chicken. Awesome...

I didn't have any onion powder and used less garlic powder, cayenne pepper and no liquid smoke. I marinated the chicken breasts overnight and they turned out really well! We could taste all of ...

All we could taste was the smoke. Next time I think I will add real garlic and real onion and leave the smoke out.

I made this minus the liquid smoke as I did not have any and used fresh garlic vs. the powder. I used it on a pork tenderloin and it was very good. Thank you for the recipe!

What a great marinade! I used a Mesquite flavored liquid smoke, and cut the lime down a little, as I'm not a huge fan. Also omitted the cilantro for the same reason. We used it for both beef ...

I used this to marinade chicken breast for chicken tacos and they were delicious. I use real garlic instead of powder and used alittle bit more liquid smoke than what the recipe called for and w...