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Salami Lover's Italian Pasta Salad

Deanna

"This Italian pasta salad is great to make for lunches or as a dinner on a summer night."
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Ingredients

1 h 5 m servings 527 cals
Original recipe yields 6 servings

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Directions

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  • Prep

  • Cook

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  1. In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
  2. In a large bowl, mix together the creamy salad dressing, Italian Dressing, and grated cheese.
  3. Add the pasta, salami, bell pepper, olives and onion. Stir well to evenly coat. Allow to chill before serving.

Nutrition Facts


Per Serving: 527 calories; 33.1 g fat; 38.8 g carbohydrates; 18.9 g protein; 58 mg cholesterol; 1762 mg sodium. Full nutrition

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Reviews

Read all reviews 27
  1. 35 Ratings

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Most helpful positive review

This is my family's favorite summer salad! They always want me to double the recipe so there will be lots of leftovers. I use one each, green and red or yellow bell pepper and a wedge of fresh p...

Most helpful critical review

The salad dressing taste was a bit strong. I will make again using olive oil and herbs instead of dressing.

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This is my family's favorite summer salad! They always want me to double the recipe so there will be lots of leftovers. I use one each, green and red or yellow bell pepper and a wedge of fresh p...

I don't use "creamy salad dressing" so I just used a mix of mayonnaise and sour cream. To make it a little more hearty, I threw in some halved cherry tomatoes and one large cucumber that I cut i...

I love this pasta salad and every time I serve it I get loads of compliments.

This had a good flavor, but we thought it needed a bit more crunch. Next time we're going to add a bit of chopped celery for added texture.

you can also turn the salami into crunchy little pieces, very similar to bacon bits. place a single layer of salami slices onto a microwave safe dish, + nuke'em till theyre crisp. keep an eye ...

This was a nice and cool salad to have on a hot summer day. It tasted great and served as a meal with just bread. I will be making this again. If my kids were a little older I think they woul...

I made this recipe for lunch for my Hubby (I don't eat red meat) and he loved it! I used a spicy salami that was peppered on the outside and he was in heaven!

Nice change from the standard summer salads. Has a nice "bite" due to the garlic in the dressing and in the salami. Really popular with the guys. I would cut the cheese down to 1/2 a cup, add cr...

Good, but a little dry the next day.