Recipes Salad Coleslaw Recipes No Mayo Ramen Coleslaw 4.6 (677) 517 Reviews 33 Photos This ramen noodle coleslaw is nothing like the mayonnaise-based slaws that most people think of. Recipe by Mary Updated on March 10, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 33 33 33 33 Prep Time: 15 mins Cook Time: 10 mins Total Time: 25 mins Servings: 4 Jump to Nutrition Facts Ingredients ½ medium head cabbage, shredded 5 green onions, chopped 1 (3 ounce) package chicken flavored ramen noodles, crushed, seasoning packet reserved ¼ cup sliced almonds 2 tablespoons sesame seeds Dressing: 3 tablespoons white wine vinegar 2 tablespoons vegetable oil 2 tablespoons white sugar ½ teaspoon salt ½ teaspoon ground black pepper Directions Preheat the oven to 350 degrees F (175 degrees C). Combine cabbage, green onions, and crushed ramen noodles in a large salad bowl; set aside. Spread almonds and sesame seeds evenly onto a baking sheet. Bake in the preheated oven until lightly browned, about 10 minutes. Meanwhile, make dressing: Whisk together vinegar, oil, sugar, salt, pepper, and seasoning packet in a medium bowl. Pour dressing over cabbage mixture; toss to coat evenly. Sprinkle with toasted almonds and sesame seeds. I Made It Print Nutrition Facts (per serving) 253 Calories 13g Fat 31g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 253 % Daily Value * Total Fat 13g 16% Saturated Fat 2g 8% Sodium 543mg 24% Total Carbohydrate 31g 11% Dietary Fiber 5g 18% Total Sugars 11g Protein 7g Vitamin C 47mg 233% Calcium 132mg 10% Iron 2mg 13% Potassium 305mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved