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Cabbage and Apple Slaw
July 28, 2011

We thought this was extremely bland. After mixing and tasting, I added about a tbsp of Miracle Whip, and that didn't help either. IMO there's too much parsley and it's a dish you can't make earlier in the day because it gets very runny. Perhaps using greek yogurt or draining regular yogurt overnight on paper towels over a strainer would alleviate the runniness. Otherwise, make what you plan to eat because I don't think this will be suitable to serve the next day. Sorry, this was a disappointment and didn't work for us.

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