Rating: 4.5 stars 4.5
129 Ratings
  • 5 star values: 96
  • 4 star values: 22
  • 3 star values: 3
  • 2 star values: 6
  • 1 star values: 2

Once you taste this you will never go back to the 'old' way of making coleslaw!

Recipe Summary

prep:
10 mins
cook:
15 mins
total:
25 mins
Servings:
6
Yield:
6 to 8 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.

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  • In a large bowl, combine the bacon, cabbage and dressing. Mix well. Sprinkle with halved cherry tomatoes and blue cheese. Refrigerate and serve chilled.

Nutrition Facts

308 calories; protein 10.3g; carbohydrates 15.1g; fat 23g; cholesterol 41.9mg; sodium 901.9mg. Full Nutrition
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