Lemony Cucumbers

4.2
(78)

This is my Grandmother's favorite cucumber recipe.

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Prep Time:
10 mins
Additional Time:
4 hrs
Total Time:
4 hrs 10 mins
Servings:
7
Yield:
6 to 8 servings

Ingredients

  • 2 cucumbers, sliced

  • ¼ cup white wine vinegar

  • 2 tablespoons white sugar

  • 2 teaspoons celery seed

  • teaspoon ground black pepper

  • ¾ teaspoon salt

  • 2 tablespoons chopped onion

  • 1 tablespoon lemon juice

Directions

  1. In a mixing bowl, combine the cucumbers, vinegar, sugar, celery seed, pepper, salt, chopped onion and lemon juice. Toss, cover and chill for 4 hours.

Nutrition Facts (per serving)

27 Calories
0g Fat
6g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 7
Calories 27
% Daily Value *
Total Fat 0g 0%
Sodium 252mg 11%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 1%
Total Sugars 5g
Protein 1g
Vitamin C 3mg 16%
Calcium 22mg 2%
Iron 1mg 3%
Potassium 100mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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