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My review
Mami Elva's Fruit Salad
B. Espinoza
"My mom Elva came up with this recipe to have with Thanksgiving dinner. Since then it has become a Thanksgiving tradition, however we also enjoy it in the summer months."
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Ingredients
30 m servings 388 calsOriginal recipe yields 9 servings (8 to 10 servings)
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 388 calories; 11.1 g fat; 74.2 g carbohydrates; 3.5 g protein; 0 mg cholesterol; 50 mg sodium. Full nutrition
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Reviews
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Newest
2/3/2003
This was a good fruit salad, Very sweet. It did not keep well though. The afternoon after I had made it, it looked awful. I think this was due to the marshmallow cream, which was a little ove...
9/7/2006
I think this dish was delicious. The apples and bananas remained fresh for days. I will definitely make it again.
4/6/2015
I loved this fruit salad and so did my Easter guests. My recommendation would be to make sure you drain all the canned fruit really well, as it does have a tendency to get a little watery after...