Spicy Sweet Potato Chips

4.0
(159)

These sweet and spicy baked sweet potato fries go great with burgers. Use this as a substitute for French fries.

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Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Servings:
6
Yield:
3 cups

Ingredients

  • 2 tablespoons olive oil

  • 2 tablespoons maple syrup

  • ¼ teaspoon cayenne pepper

  • 3 large sweet potato, peeled and cut into 1/4-inch slices

  • salt and pepper to taste

Directions

  1. Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil.

  2. Stir together olive oil, maple syrup, and cayenne pepper in a small bowl. Brush the sweet potato slices with the maple mixture and place onto the prepared baking sheet. Sprinkle with salt and pepper to taste.

  3. Bake in preheated oven for 8 minutes, then turn the potato slices over, brush with any remaining maple mixture, and continue baking until tender in the middle, and crispy on the edges, about 7 minutes more.

Nutrition Facts (per serving)

253 Calories
5g Fat
50g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 253
% Daily Value *
Total Fat 5g 6%
Saturated Fat 1g 4%
Sodium 126mg 5%
Total Carbohydrate 50g 18%
Dietary Fiber 7g 24%
Total Sugars 14g
Protein 4g
Vitamin C 6mg 28%
Calcium 73mg 6%
Iron 2mg 8%
Potassium 780mg 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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